Český catering is a part of Ventura Group company, which owns and operates 4 renowned Prague restaurants. Your satisfaction is a great group of great people who have served thousands of guests. Bunch of great people who have served thousands of guests is a guarantee of your satisfaction.
Our butcher, Honza Baštýř, carefully chooses and processes every piece of meat. Traditional Czech dumplings are prepared in many ways by dumplers.
We have recently welcomed Jan Horký, the captain of the Czech team of chefs and confectioners, to our team as executive chef. Honza will use his skills and experience from international competitions to create a new concept of Czech catering together with our current executive chef Daniel Benes.
Last but not least, experienced catering manager Beata Zemanová is the guarantor that the event will be flawless.
We know what people like. Our domain is classic Czech cuisine in a modern form and cuisine based on a generous portion of meat and carefully selected local ingredients. Our two chefs turn them into unforgettable taste variations.